Food Systems

In New York State, agriculture is one of the most racially inequitable of all the state's economic sectors. There is burgeoning black interest in farming and healthier food resulting from decades of organizing, institution-building, and by ongoing...

Over the past two decades, food has emerged as a central strategy and focus of nonprofits worldwide concerned with environmentalism and climate change, public health and hunger, community and economic development, human rights, and racial and social...

*This PNY-co-sponsored program is hosted by our partner, Community Food Funders (CFF), who has extended an invitation to PNY members. Space is limited and will be granted on a first come, first served basis.* This year, Community...