Food Systems

Chefs Learn to Influence Food-Systems Policy

Release Date: 
09/25/2017
Chefs Boot Camp initiative is part of the James Beard Foundation's education and outreach programming and represents a relatively new step in the culinary community: the recognition that chefs can — and should — try to influence food-systems policy...
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Pound Foolish

Release Date: 
09/22/2017
Food banks must reject measuring their impact by pounds of food distributed and instead promote access to nutritious food.
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NYC: The New Capital of Fast-food Nation

Release Date: 
09/20/2017
The accelerated minimum-wage hike that New York state imposed on fast-food establishments has not stopped them from proliferating in the city. Taco Bell, Chick-fil-A and others smell opportunity as rising costs squeeze out small fry.
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Playing Chicken with Maryn McKenna

Release Date: 
09/14/2017
The author and journalist’s new book explains how antibiotics overuse helped chicken ascend from a local delicacy to an everyday protein, with serious health consequences as a result.
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