In Defense of Food - Curricula

Publication date: 
February, 2016
Source(s): 
Tisch Center for Food, Education & Policy
The Tisch Food Center produces curricula independently and in collaboration with nonprofit food and nutrition education programs that engage children in exploring food systems, food choice, and personal health.
 
A number of these curricula address the interplay of biology, personal behavior, and the present food system and technological environment which encourage over-consumption and sedentary behavior.
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